Recipes

Nalbone Family Recipes

This recipe collection began as a way to back up my mother's recipe collection that she has collected in a black binder since the 1950's. Maggie and I are also adding recipes that we want to keep track of, so this will become our family go to location for storing and finding our recipes

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cookies, desserts

Honey Drop Cookies

Mom's Black Book
URL: http://recipes.nalbone.us

Servings: 30

Preparation Time: 25 minutes
Start to Finish Time: 1 hour 25 minutes
Inactive Prep: 1 hour

Ingredients

  • 3 cups flour
  • 3 teaspoons baking powder
  • 3/4 cup shortening (oleo)
  • 1/2 cup sugar
  • 1 cup honey
  • 3/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 2/3 cup milk

Directions

  1. Sift together flour and baking powder. Sift again.
  2. Cream shortening and sugar until light and fluffy.
  3. Add honey and salt.
  4. Beat in eggs one at a time. Add vanilla.
  5. Alternately add dry ingredients and milk.
  6. Mix well for 15 minutes then chill dough in refrigerator.
  7. Drop by teaspoonful, 2-3 inches apart on a well greased sheet.
  8. Bake in a hot oven (400F) 8-10 minutes.

Yield: 5 dozen

Per Serving (excluding unknown items): 147 Calories; 6g Fat (34.6% calories from fat); 2g Protein; 23g Carbohydrate; trace Dietary Fiber; 15mg Cholesterol; 110mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1 Fat; 1 Other Carbohydrates.

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