Recipes

Nalbone Family Recipes

This recipe collection began as a way to back up my mother's recipe collection that she has collected in a black binder since the 1950's. Maggie and I are also adding recipes that we want to keep track of, so this will become our family go to location for storing and finding our recipes

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cookies, desserts

Royal Crowns

Woman's Day Kitchen
URL: http://recipes.nalbone.us

Servings: 24

Preparation Time: 15 minutes
Start to Finish Time: 25 minutes

Ingredients

  • 2 egg yolk, hard boiled
  • 1/4 teaspoon salt
  • 1/2 cup butter
  • 1/4 cup granulated sugar
  • 1/4 teaspoon almond extract
  • 1 cup sifted flour
  • 24 candied cherries, red and greed

Directions

  1. Preheat oven to 375 degrees.
  2. Force egg yolks through coarse sieve; add salt.
  3. Cream butter; add sugar and flavoring; beat until light. Add egg yolks and flour; mix well.
  4. Force dough through a crown design on a cookie press, or drop by teaspoonful onto cookie sheets. Decorate crowns with "jewels" of candied cherries.
  5. Bake in moderate oven, 375 degrees, for 7 to 10 minutes.

Yield: 2 dozen

Copyright: Woman's Day Kitchen

Per Serving (excluding unknown items): 357 Calories; 5g Fat (11.8% calories from fat); 1g Protein; 80g Carbohydrate; 2g Dietary Fiber; 28mg Cholesterol; 183mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 Fat; 5 Other Carbohydrates.

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